There are so many people who like to eat shrimps, crabs and small fishes. Like me, they are my favorite. I like the taste of shrimps coated with egg, or onions, garlic, and chili, wow I can consume many especially if I am so hungry. I also like to have shrimps mixed with olive, garlic, tomatoes, ginger and cauliflower. The taste is super yummy. Try to cook them using the ingredients I mentioned here. You may also deep fry the shrimps one by one. I saw someone grilled the shrimps. I think he grilled the bigger one.
Regarding crabs, the outer shell is so tough, but the inside part is soft. It is so tasty especially if you cook them with coconut milk with lots of ingredients like tomatoes, turmeric, garlic, onion leaves and ginger. You can also add laurel leaves to smell the aroma of the leaves and when you eat the crabs, the taste is superb and you always want for more. Others like to cook this with olive cooking oil, and some ingredients preferable to crabs. Others cook crabs just with plain water with salt and lemon grass. I ask someone why cook crab with lemon grass, the answer was perfect. She likes lemon grasses leaves to reduce her blood pressure. Leaves of lemon grasses are so effective in reducing high blood pressure, so helpful during eating shrimps and crabs, for these tend to soar your blood. That is based on the old doctors before, and even this time organic medicine is safe and effective.
About the small fishes, only few like to eat them, but many prefer small fishes, simply because they are small and less bones. However, there are small fishes having sharp thorns that could slice your skin like skin of your hands and fingernails. The residue is so painful that you like to cry. The reason of others is small fishes have some thorns hidden or planted in the fish skin hard to detect that is why, when you eat them and do not chew well, most probably, you can never sense the bone, only learn it has, if the fish bone stuck in your throat. It will become so bad scene for you will surely like to blow out from your throat the bone, LOL.
These fishes are also useful to you, for they satisfy your hunger. They also contain some minerals good for your body. But these foods are only good for you if you are not sick with arthritis. If you are sick with this bad sickness, you have to stop now and even if you are not yet sick, you have to know that arthritis spares no one ,and young or old could acquire this bad sickness. Shrimps and crabs contain metal and mercury that cannot be removed from your body and they usually stay permanently in soft tissues or nerves like in the knee, elbow, back, ankle, and even your feet and hands. That is why there are some people who cannot close their palm. Every time they do it, they feel severe pain. Their hands are so stiff. They can no longer close and open their palm and their feet so hard to step or walk. Prevention is better than cure for once acquired arthritis, it won’t anymore leave you .Though there is medicine you take, but every time you eat something acidic and all these fishes mentioned, rest assured, the next day, you cannot anymore walk due to extreme pain of your knee. You cannot even move your leg due to extreme pain.
Other effects of Mercury to human body: 1. It is a poison for the nervous system, 2. it is toxic and possibly carcinogenic to humans, 3 .It hazardous to pregnant women for the methyl mercury may harm the nervous system and heart of the infant should it travel to the nervous system not through intestine to remove it from the human body.
Mercury is highly toxic to your health and can be found in thermometers, dental fillings, seafood, and more. Mercury can be inhaled or consumed from tainted food. When it enters the body, it is stored in the kidneys, blood, spleen, brain, liver, bones and fatty tissues. Frequently, mercury is a danger to those who work in industrial settings and coal power plants. Vaccine production also involves mercury.
What is your decision now? The answer is yours.
Images credit by Pixabay
References: GLOBAL HEALING CENTER LIVE
What is the Main Cause of a Heart Attack? What is its Solution? A heart attack is the blockage of… Read More
In the vast economic arena, one term that often takes center stage, inciting extensive debates and discussions, is the "debt… Read More
De-Dollarization: The Changing Face of Global Finance The financial landscape is in a state of flux, with an intriguing economic… Read More
The curtains closed on a dramatic Bundesliga season with Bayern Munich standing tall once again, clinching their 11th straight title.… Read More
The Unfolding Story of Celine Dion's Health In recent news that has left fans across the globe stunned, iconic singer… Read More
As the echoes of the recent NBA season start to fade, the attention of enthusiasts is firmly glued to one… Read More
View Comments
I actually seldom eat them my friend because they are all expensive. ha ha ha
But I also love shrimps specially when it's made into tempura or cooked in Sprite or cooked with a sweet and spicy sauce. Oh my, I am actually salivating now.
As t small fishes, I like it cooked like Torta or omelette and dipped in sweet and spicy vinegar.
But as to getting the toxic mercury, I think ,we only get little of them because we only eat them specially the shrimps , once in a while.
Actually, small fishes only contain few metal and mercury that is why when big fishes eat them and accumulate in the fish body and eaten that fish by humans, that is the worst tendency for big fishes contain high metal and mercury. At home, my 5 year old nephew kid has eaten big fish called ' malasugue, big fish. I bought 1/ 4 a kilo for I am the only one at home that eats big fish,others not. But the kid lies to try and after eating that fish cooked in deep fry, his skin swells. He was brought to the doctor and doctor said allergy, but told my sister the fish the boy eats has mercury. We were so terrified and from that time on, we all never eat big fishes at home.Better the small fishes, but they are not also advisable to dine by young children.It seems we can no longer find safe foods this time.We better plant our own vegetables for they will surely be natural and organic. than in malls full of toxic pesticides.
@Dina, hahaha, actually, they are my favorite and yes, expensive so we only eat them once in awhile,plus I am the only one eating these stuffs. My sisters have arthritis and they are afraid because one time they eat shrimps they cannot walk. They were brought to doctor to be prescribed with medicine, so expensive medicine for 7 days take almost 5,000 and it was my money hehehe. We have to love our family. Family first before others else.
Shrimp and crab if eaten everyday will surely disables you. You can eat them but not all the time or not every meal time. Please pity yourself for there are research studies in our university by some researchers that finished their doctorate in the University of Harvard.They had found our that these fishes are having high profile of mercury and metal. The chemical elements once enter the human body can never be destroyed. They will stock to your nerves, in the limbs and the soft tissues, then little by little you experience entry of arthritis to your body. That was the result of the research study of some local experts or researchers.
shrimps are super nice and if they cause a disease its fats like obesity or high cholesterol but not diabetes or so, sure you are able to eat it daily but in small amount or small pieces only, other wise your health is bad, i like shripms alot but still eat it only once or twice a month not for any reason but to eat it when we feel we really like to eat it, they are awesome and good for health if eaten in average amount, so shrimps lovers eat eat eat but in average amount so you dont get sick or unhealthy