Valentines Day is just around the corner.
Are you making plans of buying sweet cookies or chocolates for your love ones?
How about making your very own homemade Linzer Heart Cookies for him (or her) instead of forking out money for this special holiday.
As you know on Valentine’s Day, majority of the gift shops, florist, bakery shops and chocolate shops are hiking up the prices in order to earn huge profits for Valentine’s Day.
You don’t have to be a professional baker to make some homemade heart cookies for your dear ones.
Even a novice homemaker like me who often had encountered many failures in baking cookies had improved my skills over the time.
Linzer Heart cookies is one of my favorite jam cookies where you can choose raspberry or strawberry jam of your choice.
Cookies are easy to bake because as long as you follow the measurement for each of the ingredients, you will definitely not go wrong with producing lovely, fragrant cookies.
Almond essence is required to enhance the almond fragrance for the batter, where you can buy a small bottle of almond essence for $1 at any supermarket under the bakery department.
As for the flour, you can choose either wheatflour, plain flour or self raising flour wherever is available in hand.
However, do remember to add in another 1tsp of baking powder if you are planning to use plain flour for your cookies.
Self raising flour need not to because it has the baking powder in the content itself.
The most difficult and troublesome part is stamping out the smaller heart shape for the cookies.
Firstly, you need to stamp 40 pieces of large heart shape cookie dough.
Set 20 pieces aside.
Then for the other 20 pieces , use a smaller heart shape cookie cutter to stamp out of a smaller heart.
This smaller heart form an outline of the previous 20 pieces of heart cookies, as you can see in the picture.
That is the only troublesome task.
Linzer Hearts Recipe
Ingredients:
Method of baking:
Makes around 20-30 hearts depending on the size.
Written by peachpurple
Photo taken by pixabay
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