Your experience is true but all the children say NO at home at every talk they do not learn what other activities parents do at home in leisure time. There are a few children who do when be negative trends on child birth more active my one of the nephews does so the same exactly at home. Your tips are useful for the children childhood upbringing. I appreciate your tips.

I still recalled those sweet memory with my kids when they were toddlers. They were very cute when they were the cutie pie but annoying when they keep saying “NO!”
My kids never practise this style during their toddlers period maybe I never ask Yes or No question. I assumed they didn’t understand what’s the meaning of “No” and just didn’t bother them. Were I a bad mum in this case? I have no idea too. Haha!

Kids can be so cunning and annoying at the same time, but you cannot afford to be mad at your toddler because it’s going to be your loss. Your kid may have annoyed and will still go I to do what they like to do and even forget that they annoyed you at some point. So like your saying that when you tell a child no always be stern and follow that no with action that way they will know that what they did it what they want to do is wrong. That way they will not rpeat the same mistake knowing that they will be purnished for any mistake that they make. A lot of the times kids will always want to do or say something just to see how the parent will react. And if you react harshly then they would think you don’t love them but a form answer will make things so much better.

Looks very tempting and yummy when dinner time is approaching now. It seems very easy to prepared with the soy bean paste. I might give a try in the future when I lazy to cook few dishes for dinner or lunch, just one pot is good enough to be served,and I can come back here very quickly! Hehe!

It’s the clear base in the Chinese soups that I really like. In fact, I always tell people the best way to judge if a Chinese restaurant is good is by their won ton soup. Bad won ton soup. Bad restaurant. If they can’t get that cleat broth tasty, the rest of the meal probably won’t be that good either. Eh! That’s just what I say! 🙂 I love almost any kind of soup.

This soup is unusual in our place. I think the recipe is easy to follow.
I have to try this one because it seems like a very good soup for the family.
I knew they will love it.

Another wonderful dessert recipe with the taste of tropical paradise in it. 🙂

hmm, it look yummy. I would try it for my kids

That sounds so delicious with that mango pudding. When season of mango come, so many mango being rotten and people don’t even dare to look ways to have it preserved or cook for things that can be used for future use.

This post is very interesting. The pudding you have written about has to be tried comfortably with patience at convenient time. Of course, I am having patience in rich quantity. It is only the time I need.
The pudding you have mentioned is somewhat similar to ‘MANGO TANDRA’. The difference is that it looks like small thick layers instead of juice or jelly.
I like mangoes very much. I remembered the days when I ate number of mangoes and suffered from severe stomach pain. The only medicine the Doctor suggested me was to take them out by vomiting. He gave injection and brought the whole stuff out.
In India this is called KING OF FRUITS. Here many people prefer it along with sweet curd. After the meals people mix the juice of Mango in their curd rice and eat it. They enjoy it. This is the only way of eating I avoid.

Wow sounds so so nice.

You are right. I am a Sagittarius and love mangoes since my childhood and even I am an old man but I still eat mango pudding made by my friend’s mom for me.

Mango pudding is a popular dim sum dessert. Stephen Wong writes: “This simple dessert captures the glorious flavor of mango like no other. Its texture is silky rich, and its flavor, simply wonderful. Fresh cream is called for in the original recipe, but evaporated milk gives it the same richness without the fat.”
Need a little help? Here are photo instructions showing how to make this recipe for Mango Pudding

I have read ten benefits of mango pudding
1. Prevents Cancer:
2. Lowers Cholesterol:
3. Clears the Skin:
4. Improves Eye Health:
5. Alkalizes the Whole Body:
6. May Help with Diabetes:
7. Promotes Healthy Sex:
8. Improves Digestion:
9. Helps Fight Heat Stroke:
10. Boosts the Immune System:

Keeping in mind these benefits it is most useful for human health. We must all eat the mango pudding making at home.

The writer’s point of view about parents v children rivalry is feelings, and emotions of the child is not a correct concept of the writer because it is the fault of age in childhood and youth but in adulthood the main cause of rivalry is lack of true education and nothing else. The feelings and emotions are the same awarded by God on birth to every child. Actually birth planets settle human trends since childhood and the child follows his trend active on birth while parents force the child do what they want from her starts parents v children rivalry at home.

When with the passage of time 90 per cent children mend selves by improving education leads the children to the right path. I am International Net Astrologer,have advised parents let the children follow their birth trends they will get success on growing up.

That is why is said that follow the rend for success and the planets shape human trends in society and those who follow birth trends may not be a problem for parents, history is replete with such examples.

JH Sayyat

It is good for parents and children to respect each other. When there is a lack of respect on either side, that is when complications arise. People can disagree with each other, but need to do so in a respectable way if they want to live together in some type of harmony.

A person who owns/rents their home, whether they are a parent or not, is essentially “the boss” of anyone who they allow to stay under their roof, in their home. That being said, most of the time, the boss RULES. But… good bosses have respect, and are lenient and understanding when situations call for those types of responses.

Sometimes parents are disrespectful to their children because the parent might feel like since they are the older adult, they are always right. On the other hand, some children are very disrespectful to their parents. The key (although sometimes easier said than done) is for both parties to respect the differences in one another.

If one side is being respectful, let’s say the child is very respectful, but the parent for whatever reason is NOT, then it would be wise for the ‘child’ to leave the parental home as soon as possible.

If things are the other way around, where the child is disrespectful for no reason to a very understanding and respectful parent, then it is up to the parent to make some decisions as to that child’s continued living arrangements in the parental home.

Once living apart from each other, if the two still can’t get along, then limited contact is the best for everybody.

This looks interesting, although I admit I’m kind of leery about the “black fungus” portion of the recipe, lol. I like the look of the snow peas. I buy these types of peas often and eat them as a snack when they are cold and fresh, but they look like they will taste good stir-fried. I’d add chicken to this recipe, like you suggested for meat lovers.

I’ve never liked the taste of cooked okra. My mother used to fix it a lot when I was a kid, and I hated it.

The only kind of okra that I will eat is if it is fried and tastes crunchy. It can be rolled in a cornmeal mixture, then fried in olive oil, or maybe even coconut oil. I’ll even eat okra that has been roasted in the oven, but it can’t be slimy at all, or else I won’t eat it.

I’ve never heard of it being prepared in the way you described, but if I liked okra I would try it your way 🙂

Thank peach, my co- teacher had a mild stroke last week. She just fell down on the floor while writing some lessons on board. She was brought to hospital and was told she has a mild stroke.Thus time her palm cannot be open well and her lip was deformed.It will be better for us to know the symptoms like these you presented here, so helpful. My co teacher has just turned 44 last month.She loves to eat pork chop anything about pork.

yes. The symptoms of stroke should be known to everyone. This is a very useful post.
I had bitter experience with my mother when she got a stroke. She developed pain suddenly. She was admitted to a hospital. She was recovering. The Doctor once again checked her and advised some diet and got down the stairs. Suddenly my mother started getting vomiting. There was no one. I immediately rushed to the Doctor and informed about it. He took some time. In the meanwhile when there was nothing to collect the Vomit I kept my both hands and collected it. Mother was looking at me. I do not know the meaning of her feeling. I did it as a son. I never hesitated for anything. She was my mother.

When I took her to another hospital the Doctor advised me not to allow her to drink coffee.

One should be more careful with a stroke.

The symptoms are
A Sudden headache, Chest pain, exasperation, numbness to any part of the body, giddiness, faltering walk,sweating.

One should know about Defibrillator. One should know how to use it. It saved many people from heart stroke.

My dad also suffered a stroke in 2012 he had bleeding on brain I have helped him with physio speech ot I had too as I couldn’t get him for excercise you learn a lot from google stroke patients are very difficult people to look after specially if they are stubborn I have looked after him 5 years he can talk quite a lot but he has expressive aphasia so sometimes words dont come out propely but can’t open his hand or walk yet any ideas of excercises that I can give him

Shredded coconut can do wonders for any cake!

Yum! Never heard of this. Ill have to try it for the kiddos soon!

Oh no.. food is really my weakness.

Cats are very canning animals. I don’t know if you meant 5 ways to get your cats attention because all the things that you ha e mentioned above only seem to get theirattentionnot annoy it. If you swing a thread I front of a cat’s face you will get its attention, and all it will want to follow the thread and want to play with it, that wouldn’t annoy it pasay! Cats get annoyed when you step or pull their tails, or when you pour water in them. I also have a cat and I have seen all this things happen.

This is really a touchy article I had seen so far. This is right that people always go by outward appearance neglecting the saying ‘DO NOT JUDGE BOOK BY ITS COVER’.

One should know that a person does not care for money after reaching certain heights in life. He actually value the relationships and the affection only. He realizes the importance of human relationships in a society and never cares the material aspects. He lives like a highly matured person

I know a similar story. One should not judge a person by their dress…for one of the richest men in Jamaica dresses like the example in the article here. He does it so people don’t beg him any money.

My favorite midnight snack was and still is cereal and milk. 🙂

It is a favorite midnight snacks but very tasty water is running in my mouth looking at the pic and want to eat it as soon as possible in the lunch. I have many ideas abut such dishes as…

But I like such types of salad I call it salad because all look vegetables and one egg in the middle.

The Burmese tea leaf salad is one of the all-time iconic dishes of Asian cuisine. Beautifully presented with an array of delicious and healthy items, it makes for a sublime feast of flavors that are stirred together table top.

Now, professional chef Elizabeth Howes takes inspiration from this super-popular Southeast Asian dish to create innovative salads perfectly suited for America’s farm-to-table ingredients. She begins with a fascinating look at Burmese culture and cuisine before jumping into the dozens of easy-to-follow recipes.

Readers are guided step by step through the process of making a tea leaf salad from scratch but are also shown how to plate more modern serve-and-stir salads, such as Lemongrass Chicken Salad, Saffron-Ginger Shrimp Salad, and America’s own Cobb Salad.

With stunning full-color photos, high-quality interior stock, and decorative end papers, this paper-over-board hardcover makes the perfect gift for any salad lover.

that is so nice list and well posted, i liked how designed your post and also like the yughurt snake, i like youghurt with fruits and some i like its salty with pepper, i mean black pepper, to give it relly mixed nice taste and power, i like it as snake for night and between meals and also if i take brake at work i like it eat it too, thanks alot for this list agian and liked the style

This are some really good tips on how to cook for people who he e no time in the kitchen is who are too busy with work. I am one of those people who do most of the things that you have mentioned above. It saves me a lot I time and money when I prepare my meals before hand, do that when I get home it’s easier for me to cook even if it’s late.usually on Sundays is when I do my boiling and stacking of good in the freezer for future use. I boil meat dinner vegetables and anything else that needs preparations before time so that when I get to the house all I need to do is thaw and start cooking thanks for sharing those tips

There are some useful tips for cooking at home. As you rightly said that people nowadays are finding it difficult to devote time for cooking for various reasons. Most common reason for not cooking at home is because of tiresomeness and not having a good company to share their work at cooking. The remaining reasons may be specific to a particular family and a member who is cooking for the home.

The tip on how to cook in less than 20 minutes for the entire home is good. The appliances you have mentioned will be quite friendly in cooking. They save time and money also. They also assure some good physical activity.

I want to add that eating in a glassware will save a lot of water as they are easy to wash. We need not use a lot of water in cleaning the dinner and lunch plates. The dinner plates and other serving bowls should be kept clean and should be of good material to avoid the reaction with the food items served.

But, these items should be changed at least once in a year for keeping the kitchen always nice and attractive. This will create a good ambience for eating.

There are some people who recommend cooking for a whole week at a time. But this is not advisable. The Fridge and other electronic items may be efficient in keeping and preserving the food. But it is confined to only some countries only. It also depends on the climate you are living in . In the countries having colder atmosphere the cooking of food for a week may be accepted. But not with the people living in the countries that have a very hot climate.

That one about buying less meat? That’s for real! When I stopped buying beef, in particular, that took $30 to $50 off our grocery bill. And we don’t really miss it!

I write down what I need so i don’t get anything I don’t need.