@Ruby ,

I love moringa or malunggay as we call it here in the Philippines, not only because of its nutritious values but also because it is delicious when cooked in coconut milk or even when you mix it in tamarind soup base dish.

Actually, malnourished children in public schools here in the Philippines are said to fed with the nutri-Ban (a big round bread) made of flour and with the powdered moringa leaves partnered with powdered milk. Other dishes with moringa were fed to the children everyday at school and even in daycare centers. After a month of continuous feeding of foods with moringa, the children were weighed and they had increase in their weights.

This wonder veggie can help alleviate malnutrition too, it being a very nutritious food.

I like moringa leaves, I boil it then put it in a blender and turn it into a smoothie so it is easier to eat(drink) and so as to maximize its nutritional effect. I do not add anything, just water.

I believe it’s food for the poor. I believe that God created this planet so that everybody can live off of it and survive. We just need to learn to eat what’s good for us. Isn’t it kind of ridiculous that politicians have to initiate bills to get others to grow good food for people? But this is the world we live in. At least, some constructive action is being taken for the good of the people.

does it grow for ever and dont need any care, everything needs food and oxygen, you dont have to planet or anythings