peachpurple
@peachpurple active 2 years, 4 months ago-
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lovely post
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In reply to: trees wrote a new post, Buying apparel and returning them after using! Buying apparel and returning them after using! today at work, my coworkers what tellin gus how clar she was, she bought some dresses, good […] View
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In reply to: cely wrote a new post, Are There Marriages Broken Because A Wife- Husband Snores? I am just curious to know considering that I am single no partner in bed, lol. By the way is there anyone there who […] View
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This is similar to Coconut Buffy prepared in India. Instead of Mungo Beans, we add some dry fruits. We add some cocoa or Pista also. This dish resembles in all aspects the Coconut Buffy. If we add some Basin also the texture becomes very nice. This can be stored easily for 20 days in a container. Can we preserve the Coconut Pudding with Mungo beans for 2 weeks?This is looking great with smooth texture.
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The picture made me drool. And as I read on the ingredients they are achievable and might not cost much.
My problem though is taucheo. Is it that one in bottle and it is a fermented soy and colored red. It it is what it is, then we have that in the supermarket.
Actually, this recipe is very easy to make, since the fish is just steamed.
With the sliced ginger too, it will not be so “fishy” to the taste.
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