Dawnwriter joined the group Food & Drink 8 years, 6 months ago
morgoodie replied to the topic What is your favorite Chicken recipe/ dish? in the forum Food & Drink 8 years, 6 months ago
@Grecy That looks really good. I would love to be able to try that. I love pork and vegetables. I have not eaten anything like that before though. I love to get recipes from Pinterest because I can find so many different ones on there. Sometimes, you can just google recipes by the ingredients and come up with recipes that you can make with them.…[Read more]
Grecy Garcia replied to the topic What is your favorite Chicken recipe/ dish? in the forum Food & Drink 8 years, 6 months ago
@peachpurple starch mixed with flour, salt, sometimes with lemon and pepper. Actually sometimes with eggs too. There are some pre-mixes for fried chicken that is good tasting too. Sometimes my father preferred pre-mixes as it is less work for him. He will just drop the mixed on the plate and put the chicken there and fry.
this is pancit. Photo…[Read more]
Grecy Garcia replied to the topic Comfort Foods… in the forum Food & Drink 8 years, 6 months ago
@peachpurple now it is not new to you. You can do it at home. Actually, when we have a meal and I don’t like the viand, I will be escaping the dining area and will eat hidden in the kitchen that comfort food of mine. I survived a meal. I have been doing this since I was young.
@4cryingoutloud cinnamon is interesting, I need to try that one…[Read more]
I love chicken too and there are very few recipes that I do not like with chicken in it. Chicken is such a versatile meat and can be used in so many different ways. I love fried chicken, lemon chicken, bbq chicken, chicken stir fry, chicken with rice, chicken and dumplings, and chicken salad. I like to try new recipes since the ones that I always…[Read more]
morgoodie replied to the topic Comfort Foods… in the forum Food & Drink 8 years, 6 months ago
@grecy That is not weird at all. When we would have rice, whatever was left my mother and I would eat it with milk, sugar, and nutmeg and it was lovely. I have not had it in a long time though since I rarely have any rice left because my children love rich. I like the nutmeg with it because it has a nutty taste to it.
I love oatmeal too and…[Read more]
peachpurple replied to the topic Comfort Foods… in the forum Food & Drink 8 years, 6 months ago
@grecy095
gosh, that is a unique comfort food.
Mixing rice, milk powder and sugar?
Never heard of it before!
Gotta try it out.
Is it overnight white rice or hot warm rice?
So how often do you consume this comfy food?
@ruby3881
yes, I love oatmeal too, with MILO and a little brown sugar.
Sometimes I would toss in raisins ( sultanas )…[Read more]
peachpurple replied to the topic What is your favorite Chicken recipe/ dish? in the forum Food & Drink 8 years, 6 months ago
Sure, I will be waiting for your recipe post soon.
Do enjoy your soupy dinner and rest well
Kyla Matton Osborne (Ruby3881) replied to the topic What is your favorite Chicken recipe/ dish? in the forum Food & Drink 8 years, 6 months ago
@peachpurple We are making chicken noodle soup for supper! I can’t wait! Even in the worst heat of summer, I love soup.
The cranberry barbecue chicken is made in a crockpot. I will write up a post for you 🙂
Oh yes sis,
I had heard that Chicken adobo is popular and traditional chicken recipe in Philippines.
It is alike our Chinese style Black sauce chicken stew, very tasty and goes well with white rice.
As for fried chicken, what do you mix with the chicken meats?
flour , salt and pepper?
Your mom is the chef of the house, so you…[Read more]
oh gosh ruby! You are making me hungry again !
I just had my breakfast and I am hungry now !
yes, I do agree that majority of chicken recipes are easily prepared and deliciously cooked.
Fried chicken is the best but have to consume moderately.
Your arteries are not happy, neither is my gallbladder!
Homemade chicken noodle is the…[Read more]
@4cryingoutloud
thanks very much for your recipe.
This is alike the Winter dumpling soup that I had saw online somewhere.
Initially, I thought that you had to minced the chicken meat and add it into the flour base batter.
Now I see that the dumpling is just an empty batter while the chicken has been made into a broth.
This is indeed a…[Read more]
JoDee Stout replied to the topic Comfort Foods… in the forum Food & Drink 8 years, 6 months ago
@grecy095, I like rice with milk/half and half cream with raisins and cinnamon and sugar!! I haven’t had this in a long time, but it’s comforting too!! 😉
You might laugh on this one but my favorite comfort food is rice with powdered milk, sugar, and warm water. That is my comfort food ever since I was young. It makes me literally say to myself that everything will be okay once I start eating it. Chocolate could be, friend chicken could be, but without a doubt, it will be rice with powdered milk,…[Read more]
I love Chicken adobo, Chicken curry and Fried Chicken. Chicken barbeque is cute too. Lol, cute? So stupid for describing a food as cute, lol. I do not know anything chicken recipe to cook. I am just the quality control at home.It means I am the one that tastes the food. I also love Chicken to be part of Pancit Bihon. I think Pancit Bihon can…[Read more]
@ruby3881, I just boil my chicken with with seasoning, like poultry seasoning, lemon pepper, etc. When it’s done, I then take the meat off the bone, add to the seasoned water and add chicken bouillon cubes, carrots and celery. Then boil it to boil the dumplings.
I’m not sure that I’ve ever met a chicken dish I didn’t enjoy! I do love an oven roasted chicken. That’s a comfort food for me. And homemade chicken noodle soup is also comforting. I love to make it with plenty of veggies and nice, broad noodles.
Fried chicken is a treat. We don’t eat it often, and I’m sure my arteries are happy for that! My…[Read more]
Kyla Matton Osborne (Ruby3881) replied to the topic Comfort Foods… in the forum Food & Drink 8 years, 6 months ago
@4cryingoutloud Do you make your chicken any particular way when you cook this dish? My mother always used to buy a canned or jarred chicken, only for when she cooked chicken and dumplings. I’m not even sure that she knows why (probably my grandmother used chicken she’d canned…)
I don’t make dumplings with plain stewed chicken very often, but I…[Read more]
@peachpurple Your porridge with peanuts and minced meat sounds interesting. Do you make it with rice, or with some other grain?
Most people here think oats when they hear the words “porridge,” but my mother grew up eating a cereal called Red River. It’s a blend of grains that includes wheat, rye and flaxseed. She always said there was millet too,…[Read more]