Clif Bar Recalls..
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Yesterday we were at Walmart and I saw these bars on sale, hopefully none of them were on the recalled list!! Apparently there is a company SunOpta that might have some supplied some ingredients that may have been responsible for listeria. To read more about it go here… http://fortune.com/2016/06/03/clif-bar-recall/
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I hope the ones that you bought are not part of the recall. That is terrible but at least they are recalling them so more people will not get sick. It seems like you hear about recalls so much anymore. It makes you afraid to go to the grocery store. I am thankful that I have never had food poisoning. |
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I didn’t buy any @morgoodie!! I just had never seen them before in the stores and I read this about the recall and then I saw where they were apparently on sale and they were every where. Or maybe it was because I knew about the recall and they just seemed to be every where and I never paid any attention before!! 🙂 |
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@JoDee Oh that is good. I guess I inferred that part when I read that you had seen them on sale. I hope they were not part of the recall or that store could be in trouble. I have never bought this bar before but I have seen them around. You can never know what you are buying anymore and that makes it scary. |
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I don’t know if we have here in our mall being sold these products coming from Clif Bar. According to the news or the blog’s link here, which I have just opened which dated June 3, 2016 has not reported anyone who has suffered listeria which comes from the sunflower seeds. For your information, listeria is fatal to the pregnant women and elderly. At least, the supplier is aware and wants to recall those products which could affect the health condition of every user. It is indeed commendable for they have acted earlier which nobody has been victimized yet or has suffered ill. |
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I am glad for a product recall because if not then a lot of people will get food poisoning due to listeria. I know some margarines were recalled in the local supermarket near my place and certain sardines and corned beef too. What I want to know is that how can they able to detect the batches of the affected area. This really involves a very strict investigation. |
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